Founded in 1996 | Dine-In and Take-Out | Reservations Accepted
Founded in 1996
Dine-In and Take-Out
Reservations Accepted
Hours:
The Laughing Clam LLC offers mouthwatering dishes made from locally sourced items. All sauces are made in-house, and all pasta is made to order. Our bread is made daily, and desserts are made locally. Call us today with any questions, or stop by for a meal you'll love!
1/2 pd charbroiled chuck patty with spinach, tomato, swiss cheese, teriyaki sauce, garlic basil mayo and served on a ciabatta bun.
Oregon Blue Cheese melted on a 1/2 pd. charbroiled chuck patty with spinach, tomato, onion and garlic basil mayo on a potato bun.
Done The Clam’s special way. 1/2 pd charbroiled chuck patty with grilled onions topped with melted swiss cheese and dijon mustard on wheat bread.
1/2 pd. charbroiled chuck patty with pesto sauce, swiss cheese, sun dried tomatoes, spinach and garlic basil mayo on foccacia bread.
Diced charbroiled chicken or beef, feta cheese, tomato, cucumber, shredded romaine on grilled pita bread. Served open faced.
1/2 pd. chuck patty, lettuce, tomato, onion, pepper jack cheese and bacon with garlic basil mayo served on a potato bun.
1/2 pd. charbroiled 100% chuck patty, cheddar cheese, lettuce ,tomato and red onion with Angel Island dressing served on a potato bun.
1/2 pd. chuck patty with grilled mushrooms and onions, tomato, spinach and garlic basil mayo served on a potato bun.
New England Style
Bowl
Cup
Bread Bowl
Add a cup to any meal
Bowl
Cup
Bread Bowl
6 pieces fresh baked ale bread
A big bowl filled with your choice of soup, mixed green salad & fresh baked ale bread, complete a hearty meal.
Pan seared scallops with a lemon butter sauce.
3 crab cakes with the Clam’s own blend of herbs, a hint of dijon, deep fried and drizzled with chili lime hollandaise sauce.
Pita bread topped with two cheeses, swiss and parmesan, with garlic basil sauce, fresh snow crab and artichokes.
Swimming in a buttery garlic wine broth. Cajun style available
Build your own! Your choice of 3: ale battered fish, prawns, oysters, clam strips or tiger prawns. Served with Onion rings and dipping sauces.
The Clam’s saucy rendition with bay shrimp, add crab or try our large tail on shrimp
served with cocktail sauce.
Mushroom caps stuffed with crab and lobster panko blend, deep fried and topped with swiss cheese, fresh snow crab, parsley and parmesan.
Tossed in one of our signature sauces:
Sweet & Spicy, Buffalo,
Asian, Chipotle, or BBQ.
(8 wings).
Try our original Hot & Crunchy wings. (8 wings).
Coconut coated crunchy prawns in a curry tempura.
5 large tempura and ale battered prawns
Volare Calamari
Tiger Prawns
Captains Clam Strips or Oysters
Beer battered asparagus with sweet chili dipping sauce.
When Available/Seasonal Pricing
(Asparagus grilled upon request)
Micro brewed ale battered oysters served with cocktail sauce.
Choose any two of the following: Tiger or ale-battered prawns, fish, calamari, clam or chicken strips.
(not available on 1/2 orders).
Choice of spicy or lightly breaded calamari served with The Clam’s own chili mayo.
Crunchy, panko & herb breaded tiger prawns served with our own cocktail sauce.
Four chicken strips served with french fries and coleslaw.
Three microbrew battered wild Alaskan cod tacos, shredded cabbage, cheese and chili mayo in a flour tortilla, served with avocado sauce and salsa.
Black beans and lime available upon request. Grilled available for 2.00 more – Gluten Free option available.
Jumbo breaded sea clam strips.
Served with a trio of dipping sauces.
3 pieces of microbrew battered wild Alaskan cod.
Served with roasted garlic tarter sauce.
Prawns sauteed in your choice of garlic butter or Creole sauce served with your choice of fries, soup or salad.
10 oz. charbroiled ribeye served with your choice of French fries, onion rings, seasoned fries, sweet potato fries or tater tots and choice of soup or salad.
Grilled Pacific Northwest salmon filet served with our own house tartar sauce, choice of fries, soup or salad.
Shrimp, chicken and andouille sausage sauteed with red onion, mushrooms. peppers in a Cajun red sauce served in a toasted sourdough bread bowl.
16 oz
Brewed in Ashland , Oregon.
16 ounce size only: Pepsi, diet Pepsi, Dr. Pepper, sierra Mist, Mt. Dew, Ginger Ale or Tropicana lemonade
Succulent crab and artichoke hearts in a garlic, butter and parmesan cream sauce tossed with fettucine and sprinkled with parmesan
Three of the seas finest:crab,shrimp and scallops in a parmesan cream sauce over fettucine
Chicken or shrimp sauteed in garlic and herbs, combined with our alfredo sauce. Served with fettuccini.
Pepperjack, parmesan & cheddar cheeses with bacon and penne pasta.
Chopped romaine,tomato, pepercinis, red onion, feta and kalamata olives tossed with balsamic vinagrette.
Asian marinated chicken, shredded carrots and cabbage, peanuts, green onions, mandarin oranges, crispy noodles tossed in a poppy seed dressing.
Romaine lettuce tossed in a garlic parmesan dressing with black olives, pine nuts and prosciutto ham and topped with parmesan cheese.
Spinach leaves, mushrooms, mandarin oranges, green onions and peanuts tossed with poppy seed dressing and sliced egg on the side.
Mixed greens, scallions, swiss and cheddar cheeses, olives, ham, grilled or crispy chicken, egg slices and bacon.
Mixed greens topped with bay shrimp, black olives, tomatoes, cucumbers, egg slices and cheddar cheese.
Served with our Angel Island dressing.
Grilled Turkey and cheddar, dijon, avocado sauce, lettuce and tomato on foccacia.
Magic cream cheese, sun dried tomatoes and garlic hummus, black olives, tomatoes, cucumbers, carrots, red onions and spinach on whole wheat bread.
Smoked turkey slices grilled, melted cheddar, dijon mustard, avocado sauce, lettuce, tomato on foccacia bread.
Catfish or chicken filet blackened and grilled spicy good on a roll with chili mayo, lettuce, tomato and onion (spicy!)
Sirlion steak strips, grilled bell peppers and onions topped with swiss and dijon on sourdough hoagie roll.
Diced chicken sauteed in a sweet chili sauce with diced onions, swiss cheese, lettuce, tomato and mayo. Served in a sun dried tomato wrap.
Grilled portabella mushroom, swiss cheese, sun dried tomato, spinach, pesto, garlic basil mayo served on foccacia bread.
Bacon, lettuce, crab and tomato with cheddar and pepperjack cheeses with garlic basil mayo on grilled white bread.
Battered wild Alaskan cod or chicken, roasted garlic basil sauce, lettuce and tomato on a french roll.
Available grilled for additional $1.00
Beer battered shrimp or oysters, on a roll with prosciutto ham, lettuce, tomato, mayo and dijon.
Grilled turkey, ham, bacon and swiss cheese with lettuce, tomato and mayo on toasted white bread
Magic cream cheese, avocado spread, black olives, cucumbers, tomato, carrots, red onions and spinach on whole wheat with garlic hummus
Grilled chicken breast with bacon, blue cheese, spinach, tomato and red onion with garlic basil mayo on ciabatta bread.
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